Bar King (Take Out)

Korean fried chicken dinner

Fish & Rice

Curbside red panda roll

Lovely's Fifty Fifty

Spinach with asparagus, green garlic, crushed yellow potatoes & fresh sheep’s cheese

Bar King (Take Out)

Smoked pork shoulders ssam style: shredded pork shoulder, rice, kimchi, hoisin sauce, ginger scallion sauce, bibb lettuce

Bar King (Take Out)

Hamachi negihama style handroll kit: hamachi negihama style (diced with green onion), nori sheets, sushi rice, avocado, spring vegetables & spicy mayo

Bar King (Take Out)

Hamachi hand rolls

Bar King (Take Out)

Hamachi tataki: searched hamachi tuna sliced thin with Meyer lemon ponzu, crispy garlic, farm greens, daikon radish & red onion

Bar King (Take Out)

Halibut wrapped in banana leaf, garlic scape butter, lime, black pepper and fish sauce vinaigrette with green papaya salad (those snap peas!) & steamed rice

Eem (Take Out)

Chopped bbq fried rice, papaya salad, sweet & sour fried chicken, white curry + pina colada kits

Langbaan (Take Out)

Chu Chee Curry w/ head on Kauai prawn, sweet shrimp ball, trumpet mushroom, shimeji mushroom and braised duck leg fried rice w/ tsaoko nut, scallion, onion

Fish & Rice (Take Out)

Spicy yellowtail roll, hamachi, salmon, torched albacore, and eel

Bar King (Take Out)

Hokkaido squid bowl

Bar King (Take Out)

Brunch Box: organic seasonal fruit, miso walnut sticky bun, spring onion, asparagus & goat cheese crostata, strawberry-almond cream cake with Denison Farms strawberries, vanilla pastry cream, almond cake, streusel

Langbaan (Take Out)

Massaman Curry w/ roasted veal, marble potato, fried sweet potato, charred onion, fried shallot • northern style ground duck relish, northern Thai spice, Vietnamese coriander, fried Thai chili • tumeric-ginger rice • black & white sticky rice • strawberry-lime leaf tart • chocolate chip-thai tea cookie

Eem (Take Out)

Chopped bbq fried rice, papaya salad, sweet & sour fried chicken, white curry + pina colada kits

Bar King (Take Out)

Smoked chicken with black garlic bbq sauce

Bar King (Take Out)

The best chili! smoked beef brisket, prime rib, fermented black beans, gochujang, topped with creme fraiche & fresh herbs + smoked pork lettuce wraps with rice, cilantro, pickled chiles & torn herbs

PaaDee (Take Out)

Tempura asparagus salad: grilled prawns, ground pork, shallot chili, lime, garlic • Dungeness crab fried rice: egg, garlic, scallion, prik nahm plaa • Ba mhee pitsanulok: egg noodles, spicy lime & pork broth with pork belly, red pork, pork meatballs, green beans, ground peanuts, sprouts & scallions

Bullard (Take Out)

Fried chicken breakfast tacos, summer citrus salad, and bloody mary kit

Eem (Take Out)

Chopped bbq fried rice, papaya salad, sweet & sour fried chicken, white curry + pina colada kits

Bar King (Take Out)

Anniversary hamachi 1 of 3

Bar King (Take Out)

Anniversary hamachi 2 of 3

Bar King (Take Out)

Anniversary hamachi 3 of 3

Nimblefish (Take Out)

Chirashi, seaweed salad with tako, big tuna roll & gari saba roll