Brunch Box: organic seasonal fruit, miso walnut sticky bun, spring onion, asparagus & goat cheese crostata, strawberry-almond cream cake with Denison Farms strawberries, vanilla pastry cream, almond cake, streusel
Massaman Curry w/ roasted veal, marble potato, fried sweet potato, charred onion, fried shallot • northern style ground duck relish, northern Thai spice, Vietnamese coriander, fried Thai chili • tumeric-ginger rice • black & white sticky rice • strawberry-lime leaf tart • chocolate chip-thai tea cookie
Chopped bbq fried rice, papaya salad, sweet & sour fried chicken, white curry + pina colada kits
