Margherita: tomato sauce, fresh mozzarella, basil, parmesan, pecorino, extra virgin olive oil
Cherry tomato shishito croque monsieurs & savory biscuits
Ayers Creek amish butter corn polenta, sunnyside farm egg, chili crunch, mushrooms, Tillamook cheddar, crema • side of grilled delicata with ricotta, apple, honey, feta, pumpkin seeds & lemon
